Konu "salted anchovy" için listeleme
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Prevalence and characterization of coagulase positive staphylococci isolated from salted anchovy
(2013)A total of 100 salted anchovy samples were used to investigate the prevalence of S. aureus and other coagulase positive Staphylococci (CPS) as well as to determine the methicillin (MR) and antibiotic resistance (AR) profile, ...