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Yazar "Çakır, A., Kilis 7 Aralık University, Department of Chemistry, Kilis, 79000, Turkey -- Özer, H., Atatürk University, Department of Field and Crops, Erzurum, 25240, Turkey -- Aydın, T., Ağrı İbrahim Çeçen University, Ağrı, 04100, Turkey -- Kordali, Ş., Atatürk University, Department of Plant Protection, Erzurum, 25240, Turkey -- Çavuşoglu, A.T., East Anatolia Agricultural Research Institute, Erzurum, 25240, Turkey -- Akçin, T., Ondokuz Mayıs University, Department of Biology, Samsun, Turkey -- Mete, E., Atatürk University, Department of Chemistry, Erzurum, 25240, Turkey -- Akçin, A., Amasya University, Department of Biology, İpekköy, Amasya 05100, Turkey" için listeleme
The essential oils and hexane extracts of four Achillea species were analyzed by GC/MS. Achillea biserrata Bieb., Achillea wilhelmsii C. Koch and Achillea biebersteinii Afan oils contained mainly 1,8-cineole (38.1-14.4%), ...